Ok ok!!! If you haven’t tried these beauties yet- you need too! These are to die for!
A beautiful mixture of organic pecans, signature 81% Madagascar dark chocolate and vegan caramel sauce. What more can one ask for?! Right?!
Did you know that each and every one of these are made by hand and take two days to cure and make?
***please note that sometimes your turtles may have some caramel sauce that has come out from the chocolate. This is because there is no use any stabilizers or binders in these chocolates, they are all natural ingredients - don’t worry though, they taste better this way!
Organic, Gluten Free, Dairy Free, and Vegan.
Small batches to ensure amazing quality. Each batch is made with the same love and care. Making the chocolate in small batches allows guaranteed finest quality, with a nice smooth finish. These chocolates are decadent and full of flavour.
Ingredients: Organic Cacao beans, organic pecans, organic maple syrup, organic almond butter, organic coconut nectar, organic cacao butter, organic vanilla, cinnamon and organic sea salt
Organic, Vegan, Gluten/Dairy Free and Ethically Sourced/Direct Trade.
Ann and Deanna, the mother daughter duo from The Organic House, are strong willed, powerhouse entrepreneur women that plan to change the way we eat sweet treats. Healthy sweet treats that is!
Clean Eating, Organic, Gluten Free, Dairy Free, and Vegan are the future of our food industry. Many people have allergies, intolerances & want to "do" better to feel better! Locally sourced products are free from GMO's, artificial flavorings/ingredients & 100% Organic and Natural.
Locally handcrafted in small batches to ensure amazing quality. This chocolate has exceptionally low sugars as Organic coconut flower nectar is used in these recipes. It is delightfully smooth, bursting with many different flavours with a signature blend of 81% cacao.
Guilt Free Snacking & made by HAND, in Ontario , Canada.